Lunch/Dinner

served with tortilla chips

served with pretzels

served with tortilla chips

house marinara

angus beef - provolone - tomato-bacon jam - brioche bun

creamy cabbage-carrot slaw - cream of corn - barbecue sauce

slowly braised chicken - balsamic reduction - honey old bay polenta

creamy grits - sautéed shrimp - bacon - étouffée

sofrito - queso fundito - garlic aioli - pico de gallo

chopped romaine - herb parmesan croutons - grana - shaved parmesan - yogurt caesar dressing

topped with truffle cream

mixed field greens - carrots - scallions - avocado - cucumbers - tomatoes - sesame dressing

red beets - pecan crumbs - cotija cheese - red wine vinaigrette

shrimp - scallops - mussels - clams - lobster - sofrito - seafood broth - grilled rustico

french lentil - root vegerables - celery

jumbo lump crab - asparagus - bearnaise - fingerling potatoes

seared scallops - butternut squash - saffron - pumpkin seed

asparagus - cauliflower-ginger-carrot puree - mango salsa - balsamic reduction

potato - corn - bacon

brown butter cauliflower puree - quinoa salad - zaatar